Exploring What is the Difference Between Vegan and Vegetarian Chocolate. That delightful indulgence loved by people across the globe, comes in a surprising variety and number of forms. But for those following specific dietary restrictions, navigating the world of cocoa can be a challenge. The key terms you'll encounter are "vegan" and "vegetarian," and while they might seem interchangeable at first glance, there are distinct differences between these chocolate categories.


Decoding Dietary Choices: Vegetarian vs. Vegan


Before we answer the question of what is the difference between vegan and vegetarian chocolate, let's establish the core principles of vegetarian and vegan diets. Vegetarians typically abstain from meat, poultry, and fish, but may still consume dairy products and eggs. Vegans, on the other hand, exclude all animal products from their diet, including dairy, eggs, and even honey. This extends beyond just food to avoid animal-derived materials like leather or wool. Therefore, when we consider the question of what is the difference between vegan and vegetarian chocolate, we can say that specifically, vegan chocolate does not contain any animal derived ingredients. Also, that it has not been ‘contaminated’ during processing by any animal derived products. (take some sugar for example that has been processed with animal bones)


The Chocolate Breakdown: Milk Makes the Difference

Now, let's explore how these dietary choices translate to the world of chocolate. At its purest form, chocolate originates from the cacao bean, a plant-based product. This means that dark chocolate with a high percentage of cocoa solids (usually 70% or above) is inherently vegan. The cocoa bean is processed into cocoa mass (containing cocoa solids and cocoa butter) and cocoa powder (just the cocoa solids). Sugar is then added to create a base chocolate liquor.

So, where does the non-vegan aspect come in? Milk chocolate, a popular choice for its creamier texture and milder sweetness, incorporates milk powder or other dairy derivatives. This addition makes milk chocolate unsuitable for vegans.

White chocolate, while often assumed to be dairy-based due to its colour, is a different story. It contains cocoa butter, but lacks cocoa solids, giving it a milky white appearance. However, white chocolate frequently includes milk ingredients, making it non-vegan as well. So to be certain of addressing what is the difference between vegan and vegetarian chocolate, when one looks to indulge it pays to have good knowledge of ingredients and the certification of some manufacturers.


Beyond the Basics: Navigating the Nuances

While the core distinction between vegan and vegetarian chocolate seems straightforward, there are additional factors to consider however.

  • Honey:

  • Some vegetarians may consume honey, while vegans strictly avoid it. Look out for honey as a potential non-vegan ingredient in chocolate, particularly in caramelized or nougat fillings.


  • Refining Process:

  • Some chocolates may be processed on equipment that also handles milk chocolate. While the chocolate itself might not contain dairy ingredients, vegans who strictly avoid any contact with animal products may want to choose chocolates with a vegan certification.


  • Emerging Alternatives:

  • The rise of plant-based milks like almond milk and oat milk has opened doors for delicious vegan milk chocolates. These chocolates offer a creamy texture and familiar taste without any dairy.


Choosing Your Chocolate: Labels and Certifications


Understanding the ingredients list becomes crucial when selecting vegan or vegetarian chocolate. If you want to be certain of what is the difference between vegan and vegetarian for your own peace of mind, you need to know what to look for. Look for terms like "milk fat," "milk powder," or "whey" as indicators of non-vegan ingredients. Additionally, some brands may include a prominent "vegan" label for easy identification.

For those seeking stricter verification, certifications offered by organisations like the Vegan Society or certified vegan labels can provide peace of mind. These certifications ensure that the chocolate adheres to rigorous vegan standards throughout the production process.




If you like certainty, love chocolate and are 100% vegan, then you should probably purchase from a reputable source such as Kakoa. With all the guarantees you need to be able to indulge yourself in the finest chocolate whilst having a clear conscience there is no better name on the high street, or online come to that. Boasting the largest range of vegan chocolates from a single manufacturer in the UK this is a vegan chocolate superstar store.


KAKOA Vegan Iconic 24 Chocolate Collection


Legendary Salted Caramel, Ultimate Peanut Butter, Exceptional Espresso Martini. Just three of the reasons this luxury box of vegan superlatives hits the highest levels of style and satisfaction. Of course while you enjoy these gems of chocolate craft, you can relax knowing they are vegan to the core.

Remember, when asking what is the difference between vegan and vegetarian, it’s not only about the ingredients and purity, it’s also about who makes them. Let’s face it few if any make them better than KAKOA.




A World of Delicious Discoveries: Vegan and Vegetarian Chocolate Options

The good news is that there's a vibrant world of vegan and vegetarian chocolates available to cater to diverse preferences. Here's a glimpse into the exciting options:


  • Dark Chocolate Enthusiasts:


  • Rejoice! Most dark chocolate with a high cocoa percentage is naturally vegan. Explore brands that specialize in high-quality dark chocolate with unique flavour profiles.

  • The Milk Chocolate Craving:


  • Don't despair, vegans! The rise of plant-based milks has led to delicious vegan milk chocolates that capture the creamy texture and familiar taste of traditional milk chocolate.

  • The Adventurous Palate:


  • Explore exciting vegan chocolate with alternative milks like oat or coconut milk, infused with exotic fruits, nuts, spices, or even botanicals for a truly unique experience.


  • Ethical Considerations:


  • Many vegan and vegetarian chocolate brands prioritize fair trade practices and sustainable sourcing of cocoa beans. Look for certifications that support these values if they're important to you.


The Final Indulgence: Enjoying Chocolate with Confidence


Understanding the differences between vegan and vegetarian chocolate empowers you to make informed choices that align with your dietary preferences and values. Whether you're a dedicated vegan, a vegetarian seeking plant-based options, or simply someone curious about exploring new chocolate horizons, there's a perfect bar waiting to be discovered. So, go forth, explore, and indulge with confidence!