When it comes to vegan chocolate we think of ourselves as the experts. In fact we have the largest selection of plant based chocolate flavours in the UK, with this box including 12 of these flavours.
This truly iconic collection includes our take on the awesome ice cream flavour cookies and cream. Plus the viennese truffle (a favourite from our childhood), re-invented and now vegan. These stunning chocolates are made with our unique recipe of rice and oat milk, the oat milk providing the chocolate with a stunning creaminess.
Not big enough? We do a 24 chocolate box as well.
15 Chocolates
195g℮
Box dimensions L:18.6cm W:13.2cm H:3.5cm
Sugar, cocoa butter, cocoa mass, rice starch, glucose syrup, sorbitol syrup, vegetable glycerin, oat milk, coconut fat, vanillin, wheat flour (wheat (GLUTEN), calcium carbonate, iron, niacin, thiamin), reduced fat cocoa powder, wheat starch (GLUTEN), dextrose powder, emulsifiers (SOYA lecithin e322, sunflower lecithin, polysorbate 80, mono- and di-glycerides of fatty acids), concentrated orange juice, HAZELNUTS, PEANUT butter, roasted PEANUTS, vodka, invert sugar, 80% neutral alcohol, marc de champagne, rum, coffee, caramelised sugar syrup, cocoa liquor, natural flavouring, fructose, water, rapeseed oil, sustainable palm oil, pea protein, rice protein, modified starch, flavours, colour: e160a, natural flavourings (e1518, e1520), cinnamon, orange peel, lemon peel, vanilla, strawberries, strawberry pulp, concentrated red berry juice (colouring), salt, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), thickeners (pectin, sodium alginate e401), preservative: SULPHUR DIOXIDE, orange peel oil, cocoa nibs, annatto seed extract (e160b), glazing agent (e414), acidifier: citric acid, sodium hydroxide.
For allergens see ingredients in BOLD. All chocolates in this pack may contain MILK, SOYA, tree NUTS, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME.
NUTRITON INFORMATION
Per 100g: Energy KJ – 2048 Energy KCAL – 492 Fat – 59g Saturated Fat – 19g Carbohydrate – 37g Sugar – 30g Protein – 2.1g Salt - 0.21g
